Magic Cookie Bars RECIPE

Many years ago Eagle Brand

featured a recipe on its label for

Magic Cookie Bars

I have made them many times

replacing the butterscotch bits

with more chocolate

(can't have too much you know)

A couple of weeks ago

I needed a fast easy dessert

so I went back to this recipe

but I made another modification

replacing the butterscotch

with white chocolate

and adding craisins



these are absolutely yummy

to make them:

CRANBERRY MAGIC BARS

1. Evenly pour 1 stick melted butter into 13 x 9 baking dish.

2. Sprinkle 1 cup graham cracker crumbs evenly over butter. I usually press the crumbs into the butter a bit, but you do not have to.

Evenly layer the following:

3. One 6 oz bag of semi sweet chocolate chips

4. One 6 oz bag of white chocolate chips

5. One cup dried cranberries

6. One can sweetened condensed milk

7. One cup shredded coconut

8. One cup chopped pecans

Bake in a 350 degree oven for 20- 25 minutes, or until lightly browned. Cool before cutting. I usually get 20 pieces from a pan.

Be prepared to share this recipe; everyone wants to know how to make them.

Salty Peanut White Chocolate Fudge

Remember this from a few days ago?

I promised to post the recipe for this fudge once I had tweaked the ingredients. Everyone who has tried this fudge has loved the combination of sweet and salty. Try it and let me know what you think about it.